A scalloped potato recipe is a culinary preparation involving thinly sliced potatoes layered in a baking dish with a creamy sauce, usually made with milk, cream, or broth. The potatoes are often seasoned with salt, pepper, and different herbs and spices, and the dish is usually topped with grated cheese earlier than being baked.
The most effective scalloped potato recipe will range relying on private preferences, however some basic ideas embody utilizing high-quality substances, thinly slicing the potatoes, and layering them evenly within the baking dish. The sauce ought to be flavorful and creamy, and the cheese ought to be melted and bubbly. Scalloped potatoes will be served as a aspect dish or predominant course, and they’re a preferred consolation meals.