A beef jerky marinade recipe is a mixture of elements used to taste and tenderize beef earlier than drying it into jerky. Widespread elements in beef jerky marinades embrace soy sauce, Worcestershire sauce, garlic, onion, brown sugar, and spices. The marinade is usually utilized to the meat and allowed to soak for a number of hours or in a single day earlier than being drained and dried.
Marinating beef jerky not solely provides taste but additionally helps to interrupt down the powerful fibers within the meat, making it extra tender and simpler to chew. Moreover, the marinade helps to protect the meat and forestall it from spoiling. Beef jerky has been a preferred snack meals for hundreds of years, and there are a lot of completely different recipes for marinades that can be utilized to create a wide range of flavors.
